Ordering food for our team, 5 days a week, takes less than 5 minutes!
Never boring, always easy. Office meals that land on time and actually fit the team.
Epicater helps companies plan recurring lunches, event catering, and custom group meals with a more hands-on, concierge-style approach.
- Daily and weekly office lunches
- Leadership meetings and client hosting
- Team celebrations and special events
- Menus that account for dietary restrictions
We plan office catering around the team, not around a static order sheet.
Epicater works best for companies that want better food, less coordination friction, and a vendor network that can flex across daily meals, special events, and different dietary needs.
Different meal needs, one consistent standard of coordination.
Choose the path that matches what your team is planning right now, then we will help shape the details from there.
Recurring office meals that feel organized, polished, and easy to manage.
From daily lunches to leadership meetings, Epicater helps teams plan menus, handle dietary needs, and keep meal service reliable.
Start Catering Request
Food and service for launches, town halls, celebrations, and larger company moments.
When the meal needs to shape the energy of the room, we help build a setup that matches the event, timing, and guest experience.
Plan An Event
Great local restaurants and caterers, matched to the needs of each team.
We curate options across cuisines, budgets, and service styles so your office menu does not feel repetitive or generic.
Become A VendorA simpler path from request to a meal your team actually enjoys.
The process is intentionally lightweight. You give us the context, we shape the options, and the coordination stays off your plate.
Share the brief
Tell us the date, headcount, budget, dietary needs, and what kind of meal experience you want.
Review curated options
We recommend restaurants, menus, and service formats that fit the team instead of sending a generic list.
Order with support
Epicater coordinates with the vendor and stays close to execution so the meal runs smoothly.
Support that improves both the meal and the process around it.
These are the things clients usually care about once the first order is done and they decide whether the service is worth repeating.
Curated Menus
Office meals built around headcount, dietary restrictions, service style, and budget.
Hands-On Support
A real team stays involved before, during, and after service when details matter.
Dietary Coverage
Vegetarian, halal, gluten-aware, vegan, and allergy-sensitive planning handled upfront.
Reliable Timing
We coordinate with vendors so food shows up on schedule and ready for the team.
Simple Invoicing
Clear billing and coordination without pushing the admin work onto your office.
Feedback Loop
What your team likes and dislikes gets folded into the next recommendation.
A quick look at the kind of meals and presentation our clients expect.
Good catering is not just about having enough food. It is also about variety, presentation, and a level of polish that feels intentional when people walk into the room.
What clients say after Epicater becomes part of their routine.
The value usually shows up in time saved, smoother coordination, and a team that stops dreading the lunch plan.
We serve lunch to an office of 300 employees. If it wasn't for Epicater, this wouldnt be possible.
Epicater has made my life easier. I can sit back and have someone else put together menus that I can tweak to suit our changing needs.
People who stay close to the details when your office meal matters.
Epicater is not just a marketplace. The team behind the service helps guide recommendations, manage expectations, and step in when coordination needs a human touch.
Andrew Ip
General Manager
Clarisse Yanez
Auxiliary Team Member
Mahwish Nasrullah
Resource Manager
Happie Micha Edwards
Auxiliary Team Member
David Ahola
Director of Sales
Sidra Mun
Account Manager
Sanjana Malali
Account Executive
Logan Koivu
Resource Executive Intern
Shashank Santosh
Account Executive
Erica Tsou
Account Manager and Events Coordinator
Cheryl Ahola
Accounting Executive
Companies that have relied on Epicater for office meals and events.
Tell us what your team needs.
Share a few details about your office, guest count, budget range, and timing. An Epicater representative will follow up as soon as possible.
Corporate Catering Request
Give us the basics and we will help build a plan that fits your office meal routine.
Want to grow your catering business with Epicater?
We work with standout food businesses that want stronger catering visibility, larger recurring orders, and a team that helps them scale.
Learn About Vendor PartnershipsInterested in joining the Epicater team?
If you want to work on food, service, and client experience with a hands-on team, take a look at the opportunities available.
Join The Team